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Article: French toast with Caramel Date Sauce

French toast with Caramel Date Sauce
Recipes

French toast with Caramel Date Sauce

15-20 m 2 Servings Plant-Based

INGREDIENTS:

  • 1 ½ cup Koita Oat Milk
  • 3 tbsp vegan vanilla protein powder
  • ¾ cup dates pitted (pitted and soaked in warm water for 10 minutes)
  • ½ tsp sea salt
  • 1 tbsp vanilla
  • 1 tsp cinnamon powder
  • 8-10 slices of your favorite bread

SAUCE:

  • 1 cup Koita Oat Milk
  • 6-8 Medjool dates (pitted and soaked in warm water for 10 minutes)
  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt
  • ½ teaspoon cinnamon (optional)
  • 1 tbsp arrowroot powder
  • 2 ½ tbsp water 

DIRECTIONS:


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